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Korea restaurant Joo Mak

  • Writer: Keng Guan Chua
    Keng Guan Chua
  • Aug 6, 2015
  • 2 min read

One of my ICT friend intro the place call Joo Mak to eat Korean food. The place is easy to access which is just opposite of Chinatown point. It is a small shop which can house maximum 40 people. Not sure will had alot of ppl going to queue or not because we went there quite late about 9pm which inside not much people. Here we order

Here is side dish they provided. Like the kimchi and omelette

Seafood Tteokbokki

I like to eat rice cake which I always order one plate to try and compare with other Korean restaurant I go. It taste normal and mild spicy but a bit expensive because like this cost $25

Jjajangmyeon

Always want to try because see alot of Korean show alot of them sure will talk about it. At last this is my 1st time trying the jjajangmyeon which is nice and I can’t compare because is my 1st time eating it. We order the big plate so three of us can share and the price is reasonable for the big size for $25 as compare to the normal size cost $12.

Spicy Cheese Chicken with Rice Cake

This is the main dish but I forget the Korean name of the dish I found it taste very nice but abit of disappointed due to not spicy at all because the boss scare it is overwhelming to local people and tell the chief to lower the spicy. The chicken inside is big piece and had rice cake inside. The portion is middle and cost $34

Seafood Tofu Soup

The soup is won’t be too spicy and when you drink the soup the spiciness is smooth to drink down to my throat. Inside got alot of egg tofu and seafood. It cost $10.50

Lastly the boss treat us fruits.

Overall the place look nice and the boss and waiters is very friendly. But don’t go too late else side dish is not much free flow due to there not much left because the last order is about 10pm. It cost $94.50 for three and each of pay about $32. Would like to go back to try othet dish or the BBQ meat the got.

 
 
 

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